Butterfat
Although yet to have an impact on Australian milk prices, butter is the new superfood on global markets after about 50 years as the most vilified food in history. Continue reading
Category Archives: Uncategorized
Water & Calf Grain
Posted on by John Lyne
These two go hand-in-hand. Their intake ratio is 1:1. Greater water intake increases grain intake both while on milk and post-weaning. Continue reading →
Amino Acids
Posted on by John Lyne
In the year 2000 I was withdrawing from daily running of a dairy farm. I thought I was old enough to avoid learning how to use a computer! I now find myself emerged in amino acid nutrition which I also thought I could let pass by. Continue reading →
Negative energy balance in newborn calves?
Posted on by John Lyne
Yes! We’re all aware of negative energy balance in fresh cows, and its devastation to health and fertility, but unheard of, well, at least never discussed, in the first week of the calf’s life. Continue reading →
Fertility Protocol
Posted on by John Lyne
Fertility is perhaps the most vexing problem dairy farmers face: and for many, possibly the most costly. Vexing; because it is the most multifaceted issue in dairy production. Fertility is ranked equal with feed intake as a driver of profit. Continue reading →
Sub-clinical Milk Fever & Ketosis (The silent thieves of profit)
Posted on by John Lyne
Worse than a second mortgage – we can see the damage this one does on monthly bank statements. Continue reading →
Scours is the end result, but what was the cause?
Posted on by John Lyne
Not knowing the cause of calf scours certainly limits our approach to reducing the problem. Continue reading →
Identify, Treat and Prevention – Six fresh cow illnesses
Posted on by John Lyne
If it’s not one thing, it’s another; and calving down cows usually presents them all; and in combination. Why? Because they are all interrelated. Continue reading →
Measurement Is Management
Posted on by John Lyne
On-farm tests to identify metabolic disorders in dry, springer and fresh cows Continue reading →
Transition, what are our expectations?
Posted on by John Lyne
Is it our goal to just get cows through calving without clinical milk fever or ketosis? Or, do we see it as an opportunity to achieve high milk production, good health and optimal fertility. Needless to say there is a vastly different financial outcome between these two alternatives. We see both every year. Continue reading →